I had really hoped to share with you all a yummy recipe for Cranberry Sausage Stuffing w/ walnuts this week. To no avail. My attempt has been a HUGE failure.
I have one last try I'm doing.
I'm going to prepare a loaf of Lorka Gluten-free Flax Bread and then try again.
I've been given a recipe from Whole Foods, that I may try to adapt by adding the sausage, cranberries and walnuts.
If I get it to work, I'll post for you.