Friday, March 7, 2014

Mama F's Mega Slaw

I found some in the fridge and was able to take a picture! I thought it was all gone,  in my house, I actually take that as high flattery.  My kids, especially, love my coleslaw.  In fact, they measure all coleslaws on a scale from 1 to Mom's.  I decided to shake it up a bit this time and make it a little differently.  The sauce was the same, but what I put in was different.  It was a big hit, as shown by the near empty container.

Mama F's Mega Slaw

1 16 oz Bag Coleslaw Mix
1 12 oz Bag Broccoli Slaw Mix
1/8-1/4 Cup Red Wine Vinegar
1 Cup Mayonnaise
1 Tsp Salt
1 Tsp Sugar
Ground Black Pepper, to taste
1/2-1 Tsp Celery Seed, to taste

In a very large bowl, add 1/8 Cup red wine vinegar.  Dissolve salt and sugar into the vinegar.  Add the Mayonnaise.  This is where you adjust the vinegar, if it's not tart enough, add 1 Tbs at a time to desired tartness.  Mix in slaw mixes.  Add pepper & celery seed to taste.  Allow to marinate in fridge at least 1 hour before serving.

Oh, and don't expect leftovers. :)

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