Friday, March 7, 2014
Mama F's Mega Slaw
I found some in the fridge and was able to take a picture! I thought it was all gone, in my house, I actually take that as high flattery. My kids, especially, love my coleslaw. In fact, they measure all coleslaws on a scale from 1 to Mom's. I decided to shake it up a bit this time and make it a little differently. The sauce was the same, but what I put in was different. It was a big hit, as shown by the near empty container.
Mama F's Mega Slaw
1 16 oz Bag Coleslaw Mix
1 12 oz Bag Broccoli Slaw Mix
1/8-1/4 Cup Red Wine Vinegar
1 Cup Mayonnaise
1 Tsp Salt
1 Tsp Sugar
Ground Black Pepper, to taste
1/2-1 Tsp Celery Seed, to taste
In a very large bowl, add 1/8 Cup red wine vinegar. Dissolve salt and sugar into the vinegar. Add the Mayonnaise. This is where you adjust the vinegar, if it's not tart enough, add 1 Tbs at a time to desired tartness. Mix in slaw mixes. Add pepper & celery seed to taste. Allow to marinate in fridge at least 1 hour before serving.
Oh, and don't expect leftovers. :)
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